Backward trace — from a finished lot
Finished lot
LOT-2026-021
Louisiana Habanero Hot Sauce 330ml
52 cases · best before 12 Feb 2028
Made 21 Aug 2026 at SEA
Made 21 Aug 2026 at SEA
No allergens
Cook
Cook no BK-260821-21
55 planned · 52 made · 94% yield
55 planned · 52 made · 94% yield
Ingredient & packaging lots
RM-2026-0001
On file Tomato paste (Hawke's Bay) · Heinz Wattie's (Hawke's Bay) · TOM-9720
RM-2026-0003
On file Red bell pepper, diced · Fresh Produce Wholesale Ltd · REDPEP-7358
RM-2026-0012
On file White vinegar (10%) · Davis Food Ingredients · VIN-7198
RM-2026-0035
N/A PET bottle 330ml · Pact Packaging NZ · PK-68229
Forward trace — from an ingredient lot
Ingredient lot RM-2026-0004 (Habanero mash (NZ grown), Kaitaia Fire Chilli Growers) went into 0 cook(s), producing 0 finished lot(s), shipped on 0 order(s) to 0 customer(s).
| Cook | Finished lot | Product | Shipped to |
|---|---|---|---|
| This lot has not been consumed by a cook yet. | |||